We’re delighted to announce that Porky Whites recently scooped not just one, but two top awards at the BPEX 2014 National Sausage Competition held recently at the Butcher’s Hall in London.
Our Surrey Sausage was selected as the National Brand Gold Winner of the Traditional Pork Category! Made from our old family recipe, our Surrey’s combine quality-assured pork with our unique seasoning.
Not content with winning just one award, our Surrey Sausages were voted Best Export Sausage in the National Food Service Sausage of the Year. Besides being sold in your local supermarkets, they are exported and used in dishes served on British Airways flights worldwide.
On top of this, we also received Gold in the following categories; Traditional Pork Sausage, Best Innovative Pork Sausage, Specialist Pork Sausage, Best Export Pork Sausage and Silver in the Best Hot Dogs category! So, all in all, an incredibly successful and proud evening for the Porky Whites family!
“Winning these national awards is such a fantastic honour and gives us the encouragement we need to keep developing new sausage varieties”.
Chris Price, Managing Director – Porky Whites
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Families come in all shapes and sizes. Extended families, work families, single-parent families, you’re-like-family-to-me families. But whatever the family group, the focal point is always the humble dining table.