If you’re keen to eat healthier, our Porky Lights sausages are the perfect alternative.
Made from only the leanest hand-trimmed cuts of British pork, they’re much lower in fat than their Porky Whites big brother. In fact, they come in at a whopping 60% less fat. They’re also lower in salt and sugar and gluten-free too.
Meaty enough to satisfy the healthiest of appetites. But as lighter options go, they’re porky perfection.
Pork 75%, Water, Gluten Free Breadcrumb (Rice Flour, Potato Starch, Tapioca Starch, Dextrose, Yeast, Sugar, Salt, Maize Starch, Vegetable Fibre) Salt, Stabiliser: Sodium Tripolyphosphate, White Pepper, Preservative: Sodium Sulphite, Sage, Ground Nutmeg, Ground Mace, Ground Coriander, Cayenne Chilli Mix (Paprika, Cayenne), Ground Black Pepper, Yeast Extract, Parsley, Marjoram, Ground Ginger, Filled in Natural Pork CasingsAllergen Tag Text For allergens see ingredients in bold.
60% less fat than our regular Porky Whites sausages.
Below is the nutritional information and typical values for uncooked sausages.
Per (66.7g) sausage
Fat 5.9g of which saturates 2.1g
Carbohydrates 4.1g of which sugars 0.4g
Fat 8.9g of which saturates 3.2g
Carbohydrates 6.1g of which sugars 0.6g
Breakfast, brunch, lunch or dinner, there are so many ways to enjoy your favourite sausages.