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Our best-seller and our pride and joy, the 'Surrey' is quite simply the sausage we built our name on.
Made from the finest cuts of British pork, it’s the big sausage with the big taste. Peppery with a hint of real honey and lemon juice, it makes for a meaty and satisfying breakfast, lunch or dinner.
Surrey’s gift to the rest of the UK, it leaves the Cumberland quaking in its skin!
British pork 82%, water, wheat flour (contains calcium carbonate, iron, niacin, thiamin, vitamin B1), honey, salt, yeast, dried sage, spice extracts (coriander, nutmeg, cayenne), white pepper, stabilisers: sodium tri-polyphosphate, sodium diphosphate, yeast extract, black pepper, dextrose, preservative: sodium sulphite, dried thyme, ground ginger, antioxidant: sodium ascorbate, rapeseed oil, lemon juice (water, lemon juice concentrate, preservative: potassium metabisulphite, lemon oil), natural pork casings.
For allergens see ingredients in bold.
Free of genetically modified ingredients.
One pack contains 6 portions.
All packaging 100% recyclable.
Below is the nutritional information and typical values for uncooked sausages.
Per (66.7g) sausage
Fat 14.4g of whichsaturates 5.6g
Carbohydrates 3.3g of which sugars 1.7g
Fat 21.6g of whichsaturates 8.4g
Carbohydrates 5.0g of whichsugars 2.5g
Breakfast, brunch, lunch or dinner, there are so many ways to enjoy your favourite sausages.