Premium Frozen Surrey Pork Sausages

Our best-seller and our pride and joy, the 'Surrey' is quite simply the sausage we built our name on. And now available in handy bumper packs straight from the freezer. Perfect for that cheeky sandwich for one or that spontaneous big breakfast for all the family. Made from the finest cuts of pork, it’s the big sausage with the big taste. Peppery with a hint of real honey and lemon juice, it makes for a meaty and satisfying breakfast, lunch or dinner. Surrey’s gift to the rest of the UK, it leaves the Cumberland quaking in its skin!

Pork 82%, Water, Honey, Bread Rusk (Wheat Flour [Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Raising Agent: Ammonium Carbonates) Salt, Lemon Juice (Lemon Juice Concentrate, Preservative: Sodium Metabisulphite) Sage, Spice Extract (Coriander, Nutmeg, Cayenne) White Pepper, Stabilisers: Sodium Diphosphates and Triphosphates, Yeast Extract, Black Pepper, Dextrose, Preservative: Sodium Sulphite, Thyme, Ginger, Antioxidant: Sodium Ascorbate, Filled in Natural Pork Casings

Allergen Advice

For allergens see ingredients in bold.

One pack contains 12 portions.

Whilst every precaution has been taken to remove bones some may remain.

Free of genetically modified ingredients.

All packaging 100% recyclable.

Below is the nutritional information and typical values for uncooked sausages.

Per (66.7g) sausage

Energy 680.3kJ/164.1kcal
Fat 13.5g of which saturates 5.1g
Carbohydrates 2.7g
of which sugars 0.9g
Fibre 2.0g
Protein 8.9g
Salt 1.0g

Per 100g

Energy 1020kJ/246kcal
Fat 20.2g of which saturates 7.7g
Carbohydrates 4.0g
 of which sugars 1.3g
Fibre 3.0g
Protein 13.3g
Salt 1.45g



English Cooked Breakfast

The 'Full English’ – is it truly English? Well, it's as English as the Queen sipping tea with her corgis by her side. But don't be fooled, this breakfast masterpiece has infiltrated kitchens worldwide! It's like a globetrotting breakfast superstar, spreading joy and sausagey goodness wherever it goes. So, while it may have originated in England, it's a culinary ambassador, representing the best of breakfast traditions. So grab your fork, raise it high, and let's celebrate this international sensation that brings people together, one sausage at a time!


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Things you may like to know

Are your products gluten-free?
How do you source the meat that goes into your products?
Which cuts of pork go into your pork sausages?
Is a high meat content better?
Where can I buy Porky Whites?
Are your products made in the UK?